All fresh and frozen products are labeled according to the international standards and include the following information, translated in 7 languages (English – Greek – Italian – Spanish – French – German – Russian) :
Company Name Packaging station Certifications Farm Country of origin Lot number Species Gate Harvest date FAO Used by Freshness Net weight Type of product (whole / processed – fresh / frozen) Size Pieces identification barcode
Whole Fresh Sea bream, labeling layout sample: |